The Relationship Between Protein, Iron, Vitamin C and Vitamin B12 Intake and The Incidence of Anemia
Keywords:
Protein Intake, Iron, Vitamin C, Vitamin B12, Anemia
Abstract
Anemia is a condition when hemoglobin is lower than normal levels. The purpose of this study was to determine the relationship of protein intake, iron, vitamin C and vitamin B12 in adolescent girls of SMKN 3 majoring in culinary. This research method uses analytical observation with a cross sectional method. the sample used in this study was 60 young women majoring in cosmetology taken using simple random sampling. Intake of protein, iron, vitamin C, vitamin B12 using the 3x24 hour Food Recall form and measurement of Hb levels using the Earsy touch GcHb tool. Univariate and bivariate data analysis were processed using the chi-square test with a significance level of a=0.05. Conclusion most of the respondents had insufficient intake of protein, iron and there was a significant relationship, while vitamin c and vitamin B12 with the incidence of anemia did not have a significant relationship.
References
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[2] J. Fitriany and A. I. Saputri, “Anemia Defisiensi Besi. Jurnal,” Kesehat. Masy., vol. 4, no. 1202005126, pp. 1–30, 2018, [Online]. Available: https://www.researchgate.net/publication/342497595_ANEMIA_DEFISIENSI_BESI
[3] K. Schümann and N. W. Solomons, “Perspective: What makes it so difficult to mitigate worldwide anemia prevalence?,” Adv. Nutr., vol. 8, no. 3, pp. 401–408, 2017, doi: 10.3945/an.116.013847.
[4] H. Nasruddin, R. Faisal Syamsu, and D. Permatasari, “Angka Kejadian Anemia Pada Remaja di Indonesia,” Cerdika J. Ilm. Indones., vol. 1, no. 4, pp. 357–364, 2021, doi: 10.59141/cerdika.v1i4.66.
[5] K. da Silva Lopes et al., “Nutrition-specific interventions for preventing and controlling anaemia throughout the life cycle: an overview of systematic reviews,” Cochrane Database Syst. Rev., vol. 2021, no. 9, 2021, doi: 10.1002/14651858.CD013092.pub2.
[6] R. Nuraeni, P. Sari, N. Martini, S. Astuti, and L. Rahmiati, “Peningkatan Kadar Hemoglobin melalui Pemeriksaan dan Pemberian Tablet Fe Terhadap Remaja yang Mengalami Anemia Melalui ‘Gerakan Jumat Pintar,’” J. Pengabdi. Kpd. Masy. (Indonesian J. Community Engag., vol. 5, no. 2, p. 200, 2019, doi: 10.22146/jpkm.40570.
[7] Almatsier Sunita, Prinsip Dasar Ilmu Gizi. jakarta: gramedia pustaka utama: PT Gramedia Pustaka Utama, 2010. [Online]. Available: https://www.scribd.com/document/631634236/Buku-Digital-Prinsip-Dasar-Ilmu-Gizi-pdf
[8] K. A. Anemia, I. Protein, and I. Anemia, “Pengetahuan tentang Anemia , Asupan Protein , Zat Besi , Seng dan Kejadian Anemia pada Remaja Putri,” vol. 18, no. 3, pp. 213–224, 2023, doi: https://doi.org/10.35842/mr.v18i4.802.
[9] Y. Xu, V. M. Alfaro-Magallanes, and J. L. Babitt, “Physiological and pathophysiological mechanisms of hepcidin regulation: clinical implications for iron disorders,” Br. J. Haematol., vol. 193, no. 5, pp. 882–893, 2021, doi: 10.1111/bjh.17252.
[10] D. Supriadi, T. A. Budiana, and G. Jantika, “Kejadian Anemia Berdasarkan Asupan Energi, Vitamin B6, Vitamin B12, Vitamin C Dan Keragaman Makanan Pada Anak Sekolah Dasar Di Mi Pui Kota Cimahi,” J. Ilmu Kesehat. Bhakti Husada Heal. Sci. J., vol. 13, no. 01, pp. 103–115, 2022, doi: 10.34305/jikbh.v13i1.467.
[11] M. R. Nugroho and R. A. D. Sartika, “Vitamin B12 Intake to Megaloblastic Anemia on Vegetarian in Vihara Meitriya Palembang,” J. Community Health, vol. 4, no. 2, pp. 40–45, 2018, doi: https://doi.org/10.3390/nu6051861.
[12] A. Listiana, “Analisis Faktor-Faktor yang Berhubungan Dengan Kejadian Anemia Gizi Besi pada Remaja Putri di SMKN 1 Terbanggi Besar Lampung Tengah,” J. Kesehat., vol. 7, no. 3, p. 455, 2016, doi: 10.26630/jk.v7i3.230.
[13] E. Novita Sari, “Novita Sari, Eka. 2020. ‘Open Acces Acces.’ Jurnal Bagus 02(01): 402–6.,” J. Bagus, vol. 02, no. 01, pp. 402–406, 2020.
[14] Putri Kurniawati, “Survey Konsumsi Pangan,” Univ. Nusant. PGRI Kediri, vol. 01, pp. 1–7, 2017.
[15] D. I. M. T. S. Al-mukhsin, “Hubungan Asupan Protein , Vitamin C Dan Zat Besi Terhadap Status Gizi Dan Kejadian Anemia Pada Siswi the Relationship of Protein , Vitamin C and Iron Intake on Nutritional Status and the Incident of Anemia in Students At Mts Al-Mukhsin,” vol. 6, no. April, pp. 48–57, 2024.
[16] S. G. A. Soedijanto, N. H. Kapantow, and A. 2015 Basuki, “Hubungan Antara Asupan Zat Besi dan Protein dengan Kejadian Anemia pada Siswi Smp Negeri 10 Manado,” J. Ilm. Farm., vol. 4, no. 4, pp. 327–332, 2019.
[17] D. Permatasari and E. Soviana, “Hubungan Asupan Protein Terhadap Kejadian Anemia pada Remaja Putri,” Indones. J. Nutr. Sci. Food, vol. 8, no. 2, pp. 8–13, 2022, [Online]. Available: http://e-journal.ivet.ac.id/index.php/IJNuFo/about
[18] U. B. I. Hidayati. Y, Sulastri. D, “ARTIKEL PENELITIAN Hubungan Asupan Protein dan Zat Besi dengan Kejadian Anemia,” vol. 46, no. 2, pp. 385–393, 2023.
[19] C. N. Sadrina and N. S. Mulyani, “Asupan Protein, Zat Besi, Dan Vitamin C Dengan Kejadian Anemia Pada Mahasiswi Gizi Poltekkes Kemenkes Aceh,” Gizido, vol. 13, no. 1, pp. 33–41, 2021.
[20] A. F. Lewa, “Hubungan Asupan Protein, Zat Besi dan Vitamin C dengan Kejadian Anemia pada Remaja Putri di MAN 2 Model Palu,” vol. 3, no. 1, pp. 26–31, 2016.
[21] R. F. Handriyanti, “Hubungan Pengetahuan Gizi, Frekuensi Konsumsi Inhibitor Zat Besi, Asupan Vitamin C, Zat Besi, Dan Protein Dengan Kejadian Anemia Pada Siswi Smkn 5 Kota Bekasi,” J. Kesehat. Saintika Meditory, vol. 5, no. 2, p. 28, 2022, doi: 10.30633/jsm.v5i2.1533.
[22] C. A. Sholicha And L. Muniroh, “Hubungan Asupan Zat Besi, Protein, Vitamin C Dan Pola Menstruasi Dengan Kadar Hemoglobin Pada Remaja Putri Di Sman 1 Manyar Gresik,” Media Gizi Indones., Vol. 14, No. 2, P. 147, 2019, Doi: 10.20473/Mgi.V14i2.147-153.
[23] Ni’matush Sholihah, “Hubungan Tingkat Konsumsi Protein, Vitamin C, Zat Besi dan Asam Folat dengan Kejadian Anemia Pada Remaja Putri SMAN 4 Surabaya,” Amerta Nutr., vol. 3, no. 3, pp. 135–141, 2019, doi: 10.2473/amnt.v3i3.2019.135-141.
[24] Nurwahidah, I. Mulyasari, and G. S. Pontang, “Hubungan Antara Asupan Zat Besi, Asam Folat Dan Vitamin C Dengan Kadar Hemoglobin Pada Remaja Putri Usia 15-18 Tahun Di Smk Bina Nusantara Ungaran Barat Kabupaten Semarang,” J. Gizi Dan Kesehat., vol. 10, no. 24, pp. 49–60, 2018, doi: 10.35473/jgk.v10i24.30.
[25] N. Sharma, S. Kunwar, and A. K. Shrestha, “Vitamin B12 Deficiency Resembling Acute Leukemia: A Case Report,” J. Nepal Med. Assoc., vol. 59, no. 243, pp. 1182–1184, 2021, doi: 10.31729/JNMA.6600.
[26] A. A. Hapsari and L. Hidayati, “Hubungan Asupan Vitamin C dan Vitamin B12 dengan Kejadian Suspek Anemia pada Remaja Putri di Kabupaten Sukoharjo,” Heal. Inf. J. Penelit., vol. 15, no. 2, pp. 1–13, 2023.
Published
2024-12-31
How to Cite
TamalaR., MaigodaT., SuryaniD., RizalA., & OkfrianiY. (2024). The Relationship Between Protein, Iron, Vitamin C and Vitamin B12 Intake and The Incidence of Anemia. JPK : Jurnal Proteksi Kesehatan, 13(2), 155-163. https://doi.org/10.36929/jpk.v13i2.898
Section
Articles
